National Institute Of Food Technology, Entrepreneurship & Management[1]Thanjavur (NIFTEM-T) invites Online applications from bright, dynamic and highly motivated candidates with requisite eligibility criteria as furnished below for various temporary/time bound positions on contract basis .
Important Dates :
- Commencement of Online Application : 21th October, 2024 at 10.00 am
- Last Date of submission of Online Application: 4th November, 2024 at 6.00 pm
1. Name of the position : Senior Research Fellow (SRF)
Essential Qualifications/Eligibility criteria : M.Tech. in Food Process Engineering/Food Technology/ Food Science and Technology/ Agricultural Process Engineering/ Chemical Engineering.
No. of Vacancy: 01
Monthly Remuneration : Rs. 31,000 + HRA as applicable
Title of the project : Extension of shelf life and retention of natural taste and freshness of tender coconut water using hybrid technique: HPP plus PEF treatment
2. Name of the position : Senior Research Fellow (SRF)
Essential Qualifications/Eligibility criteria : M.Tech./PhD: Food Technology/Food Process Engineering/Agricultural Process Engineering/Post harvest technology/Food process engineering and management/ Printing and packaging technology/Food technology management/Food Safety & Quality Assurance/Food Process (ing) Technology/ Food biotechnology and nutrition (or) M.Tech in Mechanical engineering with packaging experience, M.Sc. Food technology/Biotechnology with packaging experience.
No. of Vacancy: 01
Monthly Remuneration : Rs. 31,000 + HRA as applicable
Title of the project : Development of smart foods, bio composites green packaging and bioenergy from agro- residues .
3. Name of the position : Senior Research Fellow (SRF)
Essential Qualifications/Eligibility criteria : M.Tech. in Food Process Engineering/Food Technology/ Food Science and Technology/ Agricultural Process Engineering
No. of Vacancy: 01
Monthly Remuneration : Rs. 42000 + HRA as applicable
Title of the project : Development of natural fruit-flavored drinking water .
4. Name of the position : JUNIOR RESEARCH FELLOW(JRF)
Essential Qualifications/Eligibility criteria : M. Tech/ MSc. Degree (4 yrs. Of UG + 2 yrs. of PG) in Food Technology/ Food Science and Technology/ Food Process Engineering/ Food and Agricultural Process Engineering/Processing and Food Engineering/ Food Process (ing) Technology/Food Safety and Quality Assurance
No. of Vacancy: 01
Monthly Remuneration : Rs. 37,000 + HRA as applicable
Title of the project : Development of millet-based food products: Optimization, Characterization, and Validation
5. Name of the position : Junior Research Fellow(JRF)
Essential Qualifications/Eligibility criteria : M. Tech/ MSc. Degree (4 yrs. Of UG + 2 yrs. of PG) in Food Technology/ Food Science and Technology/ Food Process Engineering/ Food and Agricultural Process Engineering/Processing and Food Engineering/ Food Process (ing) Technology/Food Safety and Quality Assurance
No. of Vacancy: 01
Monthly Remuneration : Rs. 37,000 + HRA as applicable
Title of the project : Standardization of Ageing of Millets and Assessment of Nutritional Properties and Storage Stability of Aged Millets
6. Name of the position : Project Assistant(PA)
Essential Qualifications/Eligibility criteria : B.Tech/ M.Tech/ M.Sc in Food Technology/Food Science/Food Engineering/Biotechnology/Food Science and Technology/Food Science and Nutrition/Food Process Technology/Food Process Engineering/Food Engineering
No. of Vacancy: 01
Monthly Remuneration : Rs. 20,000 + HRA as applicable
Title of the project : Prospects of future pulse milk variants using healthier pulse, Chickpea – As an alternative to soy milk.
7. Name of the position : Project Assistant(PA)
Essential Qualifications/Eligibility criteria : B. Tech/ M. Tech. (4 yrs. Of UG + 2 yrs. of PG) in Food Science and Technology/ Food Process Engineering/ Food and Agricultural Process Engineering/ Processing and Food Engineering/ Food Processing Technology/ Agricultural Engineering
No. of Vacancy: 01
Monthly Remuneration : Rs. 25,000 + HRA as applicable
Title of the project : Development and Evaluation of Low[1]cost primary processing gadget for multi- millets.
8. Name of the position : Project Assistant(PA)
Essential Qualifications/Eligibility criteria : B. Tech in Food Technology/ Food Engineering/ Food Process Engineering/ Biotechnology
No. of Vacancy: 01
Monthly Remuneration : Rs. 20,000 + HRA as applicable
Title of the project : Bio Conversion of locally Produced Selected Waste from post production of food manufacturing units (sugar Industry or any other industry).
Application Fee:
- For SC/ST/PWD/Women Candidates : Nil
- For others : Rs.500/-
Age Limit for as on date of Interview :
- For Men : 35 years
- For Women : 40 years
Important Links :
Official Website : Click here
Notification : Click here
Apply Online : Click here
